At La Baracca steakhouse in the province of Bari, you can enjoy tasty meat dishes, loved and appreciated by all and not only by connoisseurs. Many exquisite recipes are proposed and cooked strictly according to your taste to ensure you are always satisfied. Fine meats from the best national and international farms, cooked on the grill, are combined with fresh and delicious seasonal side dishes.
La Baracca offers tasty grilled meat dishes such as grilled Scottish Angus entrecôte, grilled pork neck, Tomahawk rib-eye steak of Pezzata Rossa, spit roasted lamb, spit roasted sausage, fillet with 5 peppers, fillet with porcini mushrooms, fillet with green pepper, fillet with pistachio, fillet with truffle and Texas tagliata.
In accordance with Law 124/2017 paragraphs 125 to 129, the company received state aid in the year 2020 as reported in the national register of state aid under Article 52 L 234/2012